Just seven years of history, but based on the knowledge gained during four decades at the universities of Spain, the Spanish company AlgaEnergy has explored all possibilities offered by microalgae.SEE ARTICLE (in Spanish)
A key benefit of spirulina is its high protein content. Microalgae offers the potential to improve food security while also benefitting the environment by requiring less land to produce the same amount of protein and energy as livestock.In light of spirulina’s...
The International Business School, ALITER, has included in its “Women and Leadership” (XVII Edition) program the success case of the CO2ALGAEFIX, project led by AlgaEnergy. Since 2005 ALITER has trained more than 600 women executives, entrepreneurs and...
On the occasion of the world meeting of leading companies in the generation of alternative energies, held in Israel from 2 to 9 December during the Energy Week, the Spanish radio program, ONDA CERO, interviews Augusto Rodriguez-Villa, President of AlgaEnergy,...